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Notices les plus récentes

Les eaux de fabrication et les eaux résiduaires en rhumerie traditionnelle
Effets des facteurs de l'environnement sur le développement de la vigne. Relations avec l'effet terroir
Relation between the 2,4-diacetylphloroglucinol synthesis ability of fluorescent Pseudomonas in the rhizosphere, and soil suppressiveness to black root rot disease of tobacco
Evolutive history of Poaceae and relationship with bacterial community in the rhizosphere
Transfer pathways of cyanotoxins throughout pelagic foodwebs of peri-alpine Lakes and their implications in the physiological responses of fish
Modélisation du partage de la lumière dans l'association de cultures blé - pois (Triticum aestivum L. - Pisum sativum L.) : Une approche de type plante virtuelle
variations in root mineral uptake of young Acer pseudoplatanus, L. (Acéracées) according to long and short term nutritional history. Application of woody plants cultivated in soilless culture
Soil functionning and quality submitted to physical and chemical disturbance: responses of the soil, vegetation, and microbial communities
Numerical study of mechanical wave propagation in a porous medium induced by an impulsional load
Ecological responses to experimental glacier-runoff reduction in alpine rivers